Health for life

Lassi is a summer drink, we love to drink while the weather is hot outside. Not only during summer, i love to drink this fantastic drinl even during the weather is cold or rainy. Amla aka gooseberries have so many medicinal value and its advised to have this fabulous healthy berries quite frequently in our diet. For my surprise, we are getting super fresh gooseberries in Indian groceries often here, obviously i cant forget to get them and add them in my cooking.

One of my recent favourite lassi is this healthy,aromatic and reshing drink with gooseberries and fresh basil leaves. Trust me this combination works simply fabulous and i just loved drinking this healthy drink. If you want to make something different with these healthy gooseberries just make this summer drink.Sending to my event Healthy Diet- Heart Healthy Recipes guest hosted by Sandhya..


2nos Gooseberries (chopped & deseeded)
1cup Yogurt
1/4cup Water
Salt (as per need)
2nos Fresh basil leaves (chopped)
1/4tsp Sugar
Ice cubes

Take the chopped gooseberries, chopped basil leaves,salt and sugar with yogurt and water in a blender.

Blend everything well.

You can either drain the lassi or else serve immediately with ice cubes.

I dont like pesto that much before, dunno wat happened to me suddenly i started loving this herbs based sauces for pastas very much that too the basil pesto is my recent favourite. Eventhough we get tons of store bought pestos here, i love to make myself my pestos at home. Here comes an another interesting pesto which i picked from Martha Stewart space, i just loved this pesto,not only me my whole family suddenly became pesto lovers.

This basil pesto pasta is definitely a quick,simple,obviously very flavorful, very nutty and filling dish, you can prepare it in a jiffy and am sure everyone will definitely enjoy this super delicious pesto pasta.Sending to Flavors of Cuisines - Italian event guest hosted by me,event by Julie.