Showing posts with label black. Show all posts
Showing posts with label black. Show all posts
Home made cleanser and exfoliators for removing black heads
Sunday, May 18, 2014
Maintaining a clear and beautiful skin, takes time, consistency and effort. Keep your skin clean and clear as excessive oil on face and nose is the main cause of blackheads. If you have black heads or white heads and thinking of squeezing them out, stop!
Cleanse and exfoliate you skin and get rid of your black heads or white heads easily.
Squeezing blackheads is not the best way to get rid of blackheads as it can infect your skin increasing inflammation and worsen the scenario. Dermatologist may recommend lots of products, but some of them can be expensive and may actually take a long time to work.
Homemade blackhead removers are good for getting rid of blackheads at home. Follow these simple steps and home remedies to remove blackheads and go with the saying prevention is better than cure.
Home Made Cleanser recipes
1) Honey and cinnamon.
Honey is a natural antibiotic and works to pull out dirt from your open pores. Mix a tablespoon of honey with ½ a teaspoon of cinnamon and use your fingers to dab it onto your dry skin. Rub it in a circular motion for three minutes and then wash off with warm water.
2) Turmeric and Mint
Turmeric and mint help to clean out dirty pores. Create a brew of mint tea and allow it to cool. Then, add two tablespoons of the liquid with a tablespoon of turmeric powder and apply it to your face. Leave it on for ten minutes and then rinse off with warm water.
3)Use Eepsom salt
Epsom salt mixed with iodine form a bacteria-fighting combo perfect for removing blackheads. Mix a tablespoon of epsom salt with hot water and a few drops of iodine. Let the salt to completely dissolve in hot water. Then, use a bit of cotton to dab the solution onto your skin, allowing it to dry onto your face. Then gently rinse the mixture off with clean warm water.
4) Egg whites
Egg whites help to tighten pores and pull out any clogged dirt giving you smooth, clear skin. Remove the yolks from two eggs and smear it into a thin layer over your face. Give it two minutes to dry, and then add the remaining whites in a second layer. Give the complete mask an additional 10-15 minutes to dry, or until the whites are smooth to the touch and your skin feels tight. Use warm water to rinse the whites off your face.
6) Oatmeal
Cleanse and exfoliate you skin and get rid of your black heads or white heads easily.
Squeezing blackheads is not the best way to get rid of blackheads as it can infect your skin increasing inflammation and worsen the scenario. Dermatologist may recommend lots of products, but some of them can be expensive and may actually take a long time to work.
![]() |
| Home made facials |
Home Made Cleanser recipes
1) Honey and cinnamon.
Honey is a natural antibiotic and works to pull out dirt from your open pores. Mix a tablespoon of honey with ½ a teaspoon of cinnamon and use your fingers to dab it onto your dry skin. Rub it in a circular motion for three minutes and then wash off with warm water.
2) Turmeric and Mint
Turmeric and mint help to clean out dirty pores. Create a brew of mint tea and allow it to cool. Then, add two tablespoons of the liquid with a tablespoon of turmeric powder and apply it to your face. Leave it on for ten minutes and then rinse off with warm water.
3)Use Eepsom salt
Epsom salt mixed with iodine form a bacteria-fighting combo perfect for removing blackheads. Mix a tablespoon of epsom salt with hot water and a few drops of iodine. Let the salt to completely dissolve in hot water. Then, use a bit of cotton to dab the solution onto your skin, allowing it to dry onto your face. Then gently rinse the mixture off with clean warm water.
4) Egg whites
Egg whites help to tighten pores and pull out any clogged dirt giving you smooth, clear skin. Remove the yolks from two eggs and smear it into a thin layer over your face. Give it two minutes to dry, and then add the remaining whites in a second layer. Give the complete mask an additional 10-15 minutes to dry, or until the whites are smooth to the touch and your skin feels tight. Use warm water to rinse the whites off your face.
5) Fenugreek paste
Make a smooth paste by crushing fenugreek leaves. Spread this paste over your face and allow it to sit for ten minutes, and then rinse off. Besides its numerous other health benefits, fenugreek has shown promising results for removing blackheads.
Grind oatmeal into a powder in a blender and then add some rose water. Use this on affected areas for 15 minutes and then wash it off with cold water.
Home made Exfoliator recipes
1) Baking soda
Use baking soda and a bit of water to create a paste, and then gently scrub in a circular motion over the affected surface of your face, dab a thick coating of the paste to the affected area and allow it to dry for 5-10 minutes before rinsing off. Baking soda is one of those magical substances in life that is great for myriad purposes. Besides being a natural cleanser, the fine grain of the powder clears away dead skin cells.
2) Use lemon
The purifying properties of lemon help to remove all the grime buried deep in your pores, mix a pinch of salt with to get scrubbing effects. Mix lemon juice with a tablespoon of yogurt, a tablespoon of salt, and a bit of honey. Use this to scrub your blackhead-prone areas for 2-3 minutes and then rinse with warm water.
3) Nutmeg and milk
Simply mix nutmeg with half a cup of butter milk to make a thin paste. Starting with a clean face, rinse it once with water, and then begin to apply your exfoliator in light, circular motions. Concentrate on the blackheads, but remember to use a very light touch. Too rough, and you could damage your skin. Do this for 3-5 minutes. Rinse well. Enjoy your clean face.
4) Cornmeal
Mix a teaspoon of the cornmeal with your favorite face wash and scrub your face gently in a circular pattern. Be caul not to scrub too roughly, as this could inadvertently damage your skin. Rinse the soap and cornmeal off with warm water.
You may like to squeeze blackheads on nose and face but keep in mind that pull out process of blackheads can lead to skin damage and scarring. You can get rid of blackheads with home remedies for blackheads, homemade blackheads removers, homemade strips, homemade scrubs and homemade facemasks for blackheads removal.
Home made Exfoliator recipes
1) Baking soda
Use baking soda and a bit of water to create a paste, and then gently scrub in a circular motion over the affected surface of your face, dab a thick coating of the paste to the affected area and allow it to dry for 5-10 minutes before rinsing off. Baking soda is one of those magical substances in life that is great for myriad purposes. Besides being a natural cleanser, the fine grain of the powder clears away dead skin cells.
2) Use lemon
The purifying properties of lemon help to remove all the grime buried deep in your pores, mix a pinch of salt with to get scrubbing effects. Mix lemon juice with a tablespoon of yogurt, a tablespoon of salt, and a bit of honey. Use this to scrub your blackhead-prone areas for 2-3 minutes and then rinse with warm water.
3) Nutmeg and milk
Simply mix nutmeg with half a cup of butter milk to make a thin paste. Starting with a clean face, rinse it once with water, and then begin to apply your exfoliator in light, circular motions. Concentrate on the blackheads, but remember to use a very light touch. Too rough, and you could damage your skin. Do this for 3-5 minutes. Rinse well. Enjoy your clean face.
4) Cornmeal
Mix a teaspoon of the cornmeal with your favorite face wash and scrub your face gently in a circular pattern. Be caul not to scrub too roughly, as this could inadvertently damage your skin. Rinse the soap and cornmeal off with warm water.
You may like to squeeze blackheads on nose and face but keep in mind that pull out process of blackheads can lead to skin damage and scarring. You can get rid of blackheads with home remedies for blackheads, homemade blackheads removers, homemade strips, homemade scrubs and homemade facemasks for blackheads removal.
The Exchangeacillin Package Insert Black Box Warnings and Adverse Reactions
Wednesday, May 14, 2014
+++++++++++++++++++++++++++
Exchangeacillin®
(online bunglecide)
Virtual Suspension
Prescribing Information
**Black Box Warning**
Health insurance exchanges increase the risk compared to placebo of wishful behavior in adults and politicians in recent short term studies. Anyone considering the use of EXHANGEACILLIN must balance the risk of unintended consequences involving a federal bureaucracy unfamiliar with fundamental principles of insurance 101. There are no studies that assess the success of online exchanges, and persons of all ages who use Exchangeacillin should be closely observed for hours-long vacant staring at computer screens. Long term use may lead to loss of confidence in big government and unpredictable election cycles. (See WARNINGS: Insurance Markets and Bureaucratic Meddling: Information for Consumers, PRECAUTIONS: Information for navigators)
DESCRIPTION
Exchangeacillin (online bunglecide) is a virtually administered insurance platform with approximately one billion lines of unstable computer code. It has a melting point range that falls within room temperature and zero resemblance to modern web-based architectures.
CLINICAL PHARMACOLOGY
The efficacy of exchangeacillin in the treatment of underinsurance, access to care or life expectancy remains an open question. Preliminary studies in humans have demonstrated accelerated partisan animus, selective interpretations and media spin, leading to one of the largest live social experiments in modern history. In vitro and binding studies may demonstrate that persons at risk for near-term insurance claims expense are perentially attracted to Exchangeacillin. The impact on Millenials, Generation Xers, Slackers and Dudes is speculative.
PHARMACOKINETICS
Exchangeacillin is unpredictably absorbed and has been shown to lead to one or more commercial insurance accounts with an elimination half life for redundant applications that may extend for six months or more. Nonlinear kinetics can lead to botched income estimations, claw backs and opaque tax consequences.
INDICATIONS AND USAGE
Exchangeacillin is indicated for the treatment of underinsurance, being uninsured, high co-pays, unwanted co-insurance, double-digit co-pays, skinny insurance benefits, benefit exclusions, windfall profits, high administrative costs, coverage denials, not having birth control and showing the health insurers a thing or two.
PRECAUTIONS AND ADVERSE REACTIONS
Post-marketing surveillance studies have shown an increased risk of buttock decubiti, White House embarrassment, yawning, consumer disappointment, carpal tunnel syndrome, insomina, gridlock, hypersomnia, digit calluses, onychophagia, boredom, bluescreenosis, resentment, death spiraling, employer mandate delays, government shutdowns, war memorial posturing, bombast, biased reporting, deficits, speechifying, inflation, carve-outs, administrative exceptions, skepticism, income non-verification, disbelief, distrust, bickering, hyperpartisanship, multiple-accounts, insurance death spirals, closed national parks, can kicked down the roadedness, comparisons to Medicare, comparisons to Medicaid, tiresome pundits, nausea, bloggery, anecdotes, generalizations, wealth transfer, increased federal deficits, decreased federal deficits, higher taxes, government savings, higher for-profit health insurance stock prices, elevated media ratings, anxiety, confusion, dizziness, breathlessness, wordiness, emotional lability, dubious claims, confident predictions, foolishness, restlessness, cancelled WH meetings and DMCB spouse exasperation.
INTERACTIONS
Use of Exchangeacillin may interfere with budgets, debt limits, sequester agreements and elections.
DOSAGE AND ADMINISTRATION
While Exchangeacillin should be administered following months of testing and debugging, the FDA has approved its administration in a let-er-rip "big bang" fashion with ad hoc adjustments and unpredictable shut-downs.
HOW SUPPLIED
On-line with "Apply Now" code that prompts "we have a lot of visitors on the site right now. Please stay on this page.... Thanks for your patience!"
30 Natural remedies to get rid of black heads
Sunday, March 23, 2014

- One of the best home remedy to get rid of blackheads is a paste of oatmeal powder combined with rose water. Apply it on your face for 20 minutes to remove blackheads.
- Witch hazel is effective in removing excess oil that clog pores and cause blackheads. Apply witch hazel with a cotton ball on your blackheads during the day to get rid of oil and blackheads.
- Baking soda mixed in water act as a great home remedy for removing blackheads. Apply on your face for 25 minutes and wash off with warm water.
- Rub a small amount of benzoyl peroxide face cream over the blackheads. Getting rid of blackheads will be easier this way as the product will kill bacteria and even oxidize the pores, preventing blackheads to occur.
- Spreading honey on face can be beneficial to clear blackheads.
- Mix well honey with crushed almonds and apply on face. This homemade face mask will clean up your skin drawing out impurities and also help to get rid of blackheads.
- Two tablespoons of yogurt mixed with 1 tablespoon of lemon juice is a good homemade blackhead remover.
- Suffering from blackheads in between the crease of your nose? Here is an easy and effective home remedy to remove those blackheads. Mix few drops of lemon juice and 5 drops of olive oil and spread it over your blackheads on face. Do it everyday to get rid of blackheads.
- Salt helps to dry out the excessive oil from the skin. To get rid of blackheads wash your blackheads affected area once a day with salty water. Its an easy home remedy to eliminate blackheads.
- Exfoliation is a simple way to get rid of blackheads at home. Gentle exfoliation will remove dead skin cells, clear pores and pull out blackheads.
- A lotion of honey, lemon juice, a pinch of baking soda is one of the best home remedies to remove blackheads.
- Apply a small amount of toothpaste on the blackheads on nose and face. Gently rub the area with a toothbrush. This will help to dry out the oil and decrease any swelling from the blackheads.
- Mash a Tomato and apply it over your blackheads on face. Leave for 20 minutes and rinse off with water. Follow this home remedy regularly to get rid of blackheads.
- You can prevent blackheads easily by using homemade facial scrubs regularly. Facial scrubs help in removing dead skins cells and dirt from clogged pores and also lend a hand to get rid of blackheads.
- Warm up a small wash cloth and put it over blackheads on face for 10-15 minutes. This is an effective home remedy to remove blackheads. The moisture from the warm towel will clear out the pores, getting you rid of blackheads.
- Apply aloe vera juice to the blackheads on face, chin, cheeks and nose. This is a best natural home remedy to remove blackheads, which has soothing and heeling properties.
- Steam is a natural home remedy, which opens clogged pores, clean dirt out of pores and helps in removing blackheads. Steam your face twice a week, this will rejuvenate your skin and help to get rid of blackheads.
- You can prevent blackheads by applying egg to your face. Beat one egg white and add one tbsp of honey. Apply this mixture to blackheads on face for 20 to 30 minutes. This is one of the best home remedies for removing blackheads.
- Vitamin A supplements can help to get rid of blackheads as Vitamin A controls oil production.
- Clean your face daily with rose water to prevent and get rid of blackheads.
- Include in your diet those foods that are rich in Beta-carotene. You can eventually remove blackheads at home this way.
- Get rid of blackheads with this homemade blackhead remover. Mix lemon juice and cinnamon powder and apply for 20 minutes to your blackheads in face and nose. Your face skin will be exfoliated with this home remedy for blackheads.
- Tea tree oil has antiseptic properties, which is very effective remedy for removing blackheads.
- Mix the powder of orange peel to water to make a thick paste. Scrub gently for 15 minutes on the area affected with blackheads. You can get rid of blackheads with this home remedy.
- Apply lemon juice to the blackheads on face. Leave it on face overnight. This home remedy helps to remove oil and blackheads from the affected area and help to get rid of blackheads.
- To get rid of blackheads, grate one raw potato and rub it for 15 minutes on face, nose, cheeks, and chin to remove blackheads. Let it dry and then wash off your face.
- Crush fenugreek leaves (methi) and make a paste by adding water. Apply this home remedy for blackheads on face to clear blackheads. Do it regularly to get rid of blackheads at home.
- A paste of coriander leaves and turmeric powder make a good home remedy to remove blackheads.
- A scrub made up of crushed almonds and besan is a very effective home remedy to get rid of blackheads especially from nose.
- Put few drops of lemon juice in one spoon of sugar and rub gently on your face, nose and cheeks in circular motion. This home remedy will remove blackheads and dead cells, making your skin clear and glowing.
Azhagar Kovil Dosai Black Urad Dal Dosa
Friday, March 7, 2014
Azhagar kovil is a temple dedicated to Lord Vishnu and this temple is situated 21km from the city of Madurai which is in Tamil Nadu. Black urad dal dosa aka Azhagar kovil dosai is a prasadham offered to God and then distributed to the devotees of Lord Vishnu. Actually this dosai prepared with whole urad dal,rice, whole pepper,dry ginger powder, curry leaves and cumin seeds. Actually this dosa batter doesnt need to be fermented and this dosas will looks very dark coz of black urad dal. In Azhagar temple, this dosa will be cooked completely in ghee and this dosa stays pect for 2-3days in room temperature, but seriously this dosa wont stay long as they tastes fabulous.
I tasted this famous Azhagar kovil dosai long back and this dosa is in my to do list since a long. Finally i prepared some few days back at home itself. Instead of cooking in ghee as like the usual Azhagar kovil dosai, i cooked my dosais simply with oil obviously with less quantity of oil.Usually this dosas looks very thick as like pancakes, but i prepared mine bit thicker and all at home enjoyed thoroughly this dosas with coconut chutney.Coming to this dosas, am posting this vegan dosas today as am a member of Vegan Thursdays, an vegan event running twice a month started by me. Do you want to join us, please send me a mail or leave a comment in this post.Sending to my own event CWS-Urad Dal guest hosted by Sowmya of Nivedhanam.

2cup Par boiled rice
1cup Black urad dal
2tsp Black pepper (crushed coarsely
1/2tsp Dry ginger powder
1tsp Cumin seeds
Few curry leaves
Salt
Oil for cooking
Soak the rice for 4hous, drain the water and grind in mixie as bit coarse paste.
At the same time soak the black urad dal apart for 4 hours too. Wash and grind it as smooth thick paste with curry leaves,cumin seeds.
Now mix the already grounded rice paste and urad dal paste with crushed pepper powder, dry ginger powder and salt. Keep aside for 3-4hours in room temperature.
The batter should be neither like dosa batter nor like vada batter.
Heat a tawa, pour a ladle of this black urad dal dosa batter to the hot tawa,spread as thick pancakes, drizzle oil and cook in simmer.
Cook on both sides and serve with chutney.
I tasted this famous Azhagar kovil dosai long back and this dosa is in my to do list since a long. Finally i prepared some few days back at home itself. Instead of cooking in ghee as like the usual Azhagar kovil dosai, i cooked my dosais simply with oil obviously with less quantity of oil.Usually this dosas looks very thick as like pancakes, but i prepared mine bit thicker and all at home enjoyed thoroughly this dosas with coconut chutney.Coming to this dosas, am posting this vegan dosas today as am a member of Vegan Thursdays, an vegan event running twice a month started by me. Do you want to join us, please send me a mail or leave a comment in this post.Sending to my own event CWS-Urad Dal guest hosted by Sowmya of Nivedhanam.

2cup Par boiled rice
1cup Black urad dal
2tsp Black pepper (crushed coarsely
1/2tsp Dry ginger powder
1tsp Cumin seeds
Few curry leaves
Salt
Oil for cooking
Soak the rice for 4hous, drain the water and grind in mixie as bit coarse paste.
At the same time soak the black urad dal apart for 4 hours too. Wash and grind it as smooth thick paste with curry leaves,cumin seeds.
Now mix the already grounded rice paste and urad dal paste with crushed pepper powder, dry ginger powder and salt. Keep aside for 3-4hours in room temperature.
The batter should be neither like dosa batter nor like vada batter.
Heat a tawa, pour a ladle of this black urad dal dosa batter to the hot tawa,spread as thick pancakes, drizzle oil and cook in simmer.
Cook on both sides and serve with chutney.
Black Poppyseeds Cloverleaf Dinner Rolls
Wednesday, March 5, 2014
Black Poppyseeds Cloverleaf dinner rolls have a soft,buttery and super fluffy texture than a usual dinner rolls, this dinner rolls are really easy to split and enjoy with your favourite spreads.The addition of the black poppy seeds do give a wonderful nuttiness to this spongy dinner rolls. Also these dinner rolls goes awesome with a meats, hot warm soups or creamy gravies when served during a dinner. They stay simply pect for more than a two days if they are conserved in an air tight container.Obviously these cute rolls are very addictive and half of my dinner rolls get vanished quickly once they came out of the oven.
Shaping a cloverleaf rolls are very much easier than you may think, just make a bread dough and pinch the dough into small balls. Drop three of those balls in a muffin tin and let them rise , once they get baked you can get these cute looking,buttery cloverleaf dinner rolls. I brushed my rolls with melted butter,you can also brush them with egg yolks to make them more appealing with a shiny crust.As i told in my previous post, this wonderful bake is for this months long blogging marathon with B as alphabet under baked dishes as theme.

3cups All purpose flour
1tbsp Active dry yeast
1/4cup Sugar+1tbsp Sugar (for yeast)
1/4cup Softened butter
2tbsp Black poppyseeds
1no Eggs
1/2tsp Salt
1/2cup Warm Milk
Melted butter (for brushing)
In a bowl, dissolve the yeast with warm milk,sugar and let it stand for 5minutes until the yeast turns foamy.
Now take the butter,sugar,egg in a bowl and beat it, add in the flour,black poppyseeds and foamy yeast and knead as a stiff dough.
Dust the dough and knead for 8-10minutes until the dough turns soft and elastic.Place the dough in a greased bowl and cover it.
Let it rise in a warm place until the dough gets doubled about 2 hours.
Grease a 12cup muffin pan generously.
Punch down the dough on a lightly floured work surface. Divide the dough into 36 equal pieces.
On a clean surface, roll each piece into a smooth ball and place 3 balls,side by side in each muffin cup.
Cover the muffin tin loosely with plastic wrap and keep asie until doubled in size for 20 minutes.
Meanwhile, preheat the oven to 350 F.
Remove the plastic wrap from the rolls.Brush the rolls with melted butter.
Bake the rolls until golden brown, about 15-20 minutes.
Let cool in the pan for 5 minutes, then transfer to a wire rack.
Serve warm.
.jpg)
Logo courtesy : Preeti
Check out the Blogging Marathon page for the other Blogging Marathoners doing BM# 32 );
Shaping a cloverleaf rolls are very much easier than you may think, just make a bread dough and pinch the dough into small balls. Drop three of those balls in a muffin tin and let them rise , once they get baked you can get these cute looking,buttery cloverleaf dinner rolls. I brushed my rolls with melted butter,you can also brush them with egg yolks to make them more appealing with a shiny crust.As i told in my previous post, this wonderful bake is for this months long blogging marathon with B as alphabet under baked dishes as theme.

3cups All purpose flour
1tbsp Active dry yeast
1/4cup Sugar+1tbsp Sugar (for yeast)
1/4cup Softened butter
2tbsp Black poppyseeds
1no Eggs
1/2tsp Salt
1/2cup Warm Milk
Melted butter (for brushing)
In a bowl, dissolve the yeast with warm milk,sugar and let it stand for 5minutes until the yeast turns foamy.
Now take the butter,sugar,egg in a bowl and beat it, add in the flour,black poppyseeds and foamy yeast and knead as a stiff dough.
Dust the dough and knead for 8-10minutes until the dough turns soft and elastic.Place the dough in a greased bowl and cover it.
Let it rise in a warm place until the dough gets doubled about 2 hours.
Grease a 12cup muffin pan generously.
Punch down the dough on a lightly floured work surface. Divide the dough into 36 equal pieces.
On a clean surface, roll each piece into a smooth ball and place 3 balls,side by side in each muffin cup.
Cover the muffin tin loosely with plastic wrap and keep asie until doubled in size for 20 minutes.
Meanwhile, preheat the oven to 350 F.
Remove the plastic wrap from the rolls.Brush the rolls with melted butter.
Bake the rolls until golden brown, about 15-20 minutes.
Let cool in the pan for 5 minutes, then transfer to a wire rack.
Serve warm.
.jpg)
Logo courtesy : Preeti
Check out the Blogging Marathon page for the other Blogging Marathoners doing BM# 32 );
Black Tea Reduce Diabetes Risk
Tuesday, March 4, 2014
Rates of type 2 diabetes are lower in countries where many people drink black tea, a finding that supports previous research suggesting that regular consumption of black tea is associated with a reduced risk of diabetes, according to a new study.
Researchers Ariel Beresniak of Data Mining International, in Geneva, Switzerland, and colleagues looked at black tea consumption in 50 countries on every continent in 2009 and compared that to rates of diabetes and cancer, as well as respiratory, infectious and cardiovascular diseases in those nations.
Ireland had the highest level of black tea consumption (more than 4.4 pounds a year per person), closely followed by the United Kingdom and Turkey. Nations with the lowest levels of black tea consumption were South Korea, Brazil, China, Morocco and Mexico.
Statistical analyses showed that diabetes rates were low in countries with high levels of black tea consumption. There was no association between black tea consumption and any of the other health conditions included in the study, according to a journal news release.
"These original study results are consistent with previous biological, physiological and ecological studies conducted on the potential of [black tea] on diabetes and obesity," and provide "valuable additional scientific information at the global level," the researchers wrote.
Black tea contains a number of complex flavonoids that have been linked with several potential health benefits, the researchers noted. The brewing process releases these flavonoids.
The number of people with type 2 diabetes will rise from 285 million in 2010 to 438 million in 2020, the International Diabetes Federation estimates.
While the study found a mathematical association between black tea consumption and type 2 diabetes rates, it did not prove a cause-and-effect relationship.
Mixed Veggies Black Urad Dal Medhu Vada
Saturday, February 8, 2014
Today for this weeks blogging marathon, i chosed black urad dal to make this super crispy,healthy medhu vadas as my theme for this week is cooking with colours. Trust me, these black urad dal medhu vada makes a pect evening snack when served along with sambar or coconut chutney. While making this black urad dal medhu vada, i tried adding some finely grated mixed veggies this time to make these crispy beauties much more healthier.
Personally for me, the best way to feed veggies to picky eaters is to add veggies in their favourite fritters, this way they wont ever notice the addition of veggies.I used grated carrot,zucchini,potatoes and broccolis for making medhu vadas, you can very well add any sort of veggies for making this medhu vadas. The addition of these veggies turned out this medhu vadas very delicious and healthy at the same time.Check out the Blogging Marathon page for the other Blogging Marathoners doing this 29th edition.Sending to Vijis SYS-WS - Apple & Carrot, Rafeedas Mission Explore Foods: Lentils event by Sheelu and Pallavi and to my own event CWS-Urad Dal guest hosted by Sowmya of Nivedhanam and to Vardhinis Dish Out It - Lentils and Vegetables.

2cups Black Whole Urad dal
Salt to taste
1no Onion ( finely chopped)
3nos Green chillies(chopped finely)
1cup Grated Veggies (carrot,zucchini,potato and broccoli)
1tsp Ginger (chopped)
Few Curry leaves (chopped)
3tsp Coriander leaves (finely chopped)
1tsp Fennel seeds (crushed)
Oil for Deepfrying
Soak the whole urad dal overnite, the next day grind the urad dal bit coarsely,add the salt to the dal.
Sprinkle some water and grind well.
Now add the chopped onion, chopped green chillies, chopped veggies,chopped ginger pieces,chopped coriander leaves, chopped curry leaves,crushed fennel seeds.
Mix everything well with your fingers.
Heat oil for deepfrying, take a small ball from the medhu vada batter and flatten them with your fingers,make a hole in the center.
Drop gently one by one to the medium hot oil.
Deep fry the vadas until they turn brown, fry everything as small batches.
Drain the excess of oil with a paper towel.
Serve hot with spicy chutney or as side dish.
Personally for me, the best way to feed veggies to picky eaters is to add veggies in their favourite fritters, this way they wont ever notice the addition of veggies.I used grated carrot,zucchini,potatoes and broccolis for making medhu vadas, you can very well add any sort of veggies for making this medhu vadas. The addition of these veggies turned out this medhu vadas very delicious and healthy at the same time.Check out the Blogging Marathon page for the other Blogging Marathoners doing this 29th edition.Sending to Vijis SYS-WS - Apple & Carrot, Rafeedas Mission Explore Foods: Lentils event by Sheelu and Pallavi and to my own event CWS-Urad Dal guest hosted by Sowmya of Nivedhanam and to Vardhinis Dish Out It - Lentils and Vegetables.

2cups Black Whole Urad dal
Salt to taste
1no Onion ( finely chopped)
3nos Green chillies(chopped finely)
1cup Grated Veggies (carrot,zucchini,potato and broccoli)
1tsp Ginger (chopped)
Few Curry leaves (chopped)
3tsp Coriander leaves (finely chopped)
1tsp Fennel seeds (crushed)
Oil for Deepfrying
Soak the whole urad dal overnite, the next day grind the urad dal bit coarsely,add the salt to the dal.
Sprinkle some water and grind well.
Now add the chopped onion, chopped green chillies, chopped veggies,chopped ginger pieces,chopped coriander leaves, chopped curry leaves,crushed fennel seeds.
Mix everything well with your fingers.
Heat oil for deepfrying, take a small ball from the medhu vada batter and flatten them with your fingers,make a hole in the center.
Drop gently one by one to the medium hot oil.
Deep fry the vadas until they turn brown, fry everything as small batches.
Drain the excess of oil with a paper towel.
Serve hot with spicy chutney or as side dish.
Subscribe to:
Posts (Atom)
